Mission Chinese Food is a vibrant and innovative restaurant located in New York City, known for its creative take on traditional Chinese cuisine. Founded by chef and restaurateur Danny Bowien, our mission is to provide a unique dining experience that combines bold flavors, high-quality ingredients, and a fun, casual atmosphere.
At Mission Chinese Food, we specialize in modern Chinese dishes that are inspired by the rich culinary traditions of China, with a focus on Sichuan flavors. Our menu features a variety of signature dishes, including the famous Kung Pao Pastrami, thrice-cooked bacon, and a selection of mouthwatering dumplings. Each dish is crafted with care and creativity, ensuring that every bite is a delightful experience.
The restaurant's eclectic decor and lively ambiance make it the perfect spot for casual dining, special occasions, or a night out with friends. Our friendly and knowledgeable staff is dedicated to providing exceptional service, ensuring that every guest feels welcomed and valued.
Join us at Mission Chinese Food for a memorable dining experience that celebrates the flavors of modern Chinese cuisine. We also offer takeout options for those who wish to enjoy our delicious food at home.
Business Helpdesk Number: +1800MISSION
Founder Name: Danny Bowien
Founded Date: 2012
Phone Number: +18006474766
Email Address: info@missionchinesefood.com
Website URL: https://www.missionchinesefood.com/
Physical Address: 171 East Broadway, New York, NY, USA, 10002
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