Blue Ribbon Sushi is a celebrated dining destination in New York City, known for its innovative approach to traditional Japanese cuisine. Founded by Bruce and Eric Bromberg, our mission is to provide an exceptional sushi experience that combines the freshest ingredients with a creative flair. We believe that dining should be a celebration of flavors, and we strive to create a menu that reflects the best of both classic and contemporary sushi.
At Blue Ribbon Sushi, we offer a diverse selection of sushi, sashimi, and signature rolls, all crafted with the utmost care and attention to detail. Our chefs source the highest quality fish and seasonal ingredients to ensure that every dish is not only delicious but also visually stunning. In addition to our sushi offerings, we provide a variety of Japanese-inspired dishes, including ramen, tempura, and unique appetizers.
The restaurant features a lively and welcoming atmosphere, making it the perfect spot for casual dining, special occasions, or a night out with friends. Our dedicated staff is committed to providing outstanding service, ensuring that every guest feels valued and satisfied.
Join us at Blue Ribbon Sushi for an unforgettable culinary experience that celebrates the art of sushi and the joy of dining.
Business Helpdesk Number: +1800BLUERIBBON +18002583742
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