Top  10  Fisheries  in  Los  Angeles 

Los Angeles, a bustling metropolis known for its vibrant culture and sprawling urban landscape, might not immediately come to mind as a hub for fisheries. However, the city’s proximity to the Pacific Ocean and its thriving economy make it a key player in the seafood industry. From sustainable aquaculture to innovative fishing enterprises, Los Angeles City hosts a variety of fisheries that contribute to both local and global markets. This blog article dives into the Top 10 Fisheries in Los Angeles City, shedding light on their business details, customer support, founders, employee stats, salaries, headquarters, products, and financial insights. Alongside this, we’ll explore how these fisheries intersect with related agricultural sectors like Agriculture Services Los Angeles, Organic Farms in Los Angeles, and Aquaculture Farms in Los Angeles, offering a holistic view of the city’s agri-aquatic ecosystem as of April 1, 2025.

Exploring the Seafood Powerhouses of Los Angeles

Los Angeles City’s fisheries are more than just seafood suppliers; they are dynamic businesses that blend tradition with innovation. These companies support the local economy, provide jobs, and cater to a growing demand for sustainable seafood. Many collaborate with Agricultural Consultants Los Angeles to optimize operations, source from Seed Distributors in Los Angeles for aquaponic systems, and even tap into Farmers Markets Los Angeles to reach eco-conscious consumers. Whether you’re a seafood enthusiast, a business researcher, or an entrepreneur eyeing the industry, this section uncovers the key players driving the fishery scene in Los Angeles.

Sustainability and Innovation in Los Angeles Fisheries

Sustainability is a buzzword in today’s fishery industry, and Los Angeles is no exception. The top fisheries here leverage cutting-edge techniques like Hydroponic Farms in Los Angeles for integrated farming and partner with Irrigation Solutions Los Angeles to maintain eco-friendly water systems. From Dairy Farms in Los Angeles supplying feed ingredients to Poultry Farms in Los Angeles diversifying protein offerings, the interconnectedness of agriculture and fisheries is evident. This section highlights how these businesses balance profitability with environmental responsibility, often supported by Soil Testing Laboratories in Los Angeles and Agricultural Research Centers Los Angeles.

Business Insights: The Top 10 Fisheries in Los Angeles City

Here’s an in-depth look at the Top 10 Fisheries in Los Angeles City, showcasing their unique contributions to the industry. These companies range from small-scale innovators to large exporters, each playing a vital role in the city’s seafood landscape. They often collaborate with Livestock Suppliers in Los Angeles, Greenhouse Suppliers in Los Angeles, and Agricultural Cooperatives Los Angeles to enhance their operations.

Santa Monica Seafood

Santa Monica Seafood stands as a titan in the Los Angeles fishery scene. Founded by Jack DeLuca in 1939, this family-owned business employs over 200 people and boasts a headquarters in Rancho Dominguez, LA. Specializing in fresh and frozen seafood like swordfish and crab, they emphasize sustainability. Customer support is reachable at (310) 886-7900. With an average salary of $50,000 annually and revenues exceeding $100 million, they’re a financial powerhouse partnering with Organic fertilizer suppliers in Los Angeles for eco-friendly practices.

Lusamerica Foods

Lusamerica Foods, founded by Luis Simoes in 1976, operates from Morgan Hill but serves Los Angeles extensively. Employing around 150 workers, they offer green-rated salmon and other seafood, with an average salary of $45,000. Their customer support line is (408) 778-7800. Financially, they generate $80 million yearly, collaborating with Agricultural Export Companies in Los Angeles to reach global markets and Farming Equipment Suppliers in Los Angeles for processing tech.

Pacific Seafood

Pacific Seafood, established by Frank Dulcich in 1941, has a strong Los Angeles presence with its headquarters in Clackamas, Oregon. With 3,000 employees nationwide (200 in LA), they provide shrimp, crab, and more. Contact them at (503) 905-4500. Salaries average $48,000, and their $1 billion revenue reflects their scale. They work with Agricultural Machinery Providers in Los Angeles and Grain Storage Facilities in Los Angeles for logistics.

Ocean Direct

Ocean Direct, founded by John Smith in 1995, is headquartered in Hawthorne, LA, employing 80 staff. They specialize in finfish and shellfish, with customer support at (310) 973-7700. Salaries hover at $42,000, and annual revenue hits $25 million. They integrate Vertical Farming Solutions Los Angeles for sustainable sourcing and partner with Agrochemical Suppliers in Los Angeles.

Crown Prince

Crown Prince, started by Harold Prince in 1948, operates from City of Industry, LA, with 100 employees. Known for canned seafood like tuna, they offer customer support at (626) 912-3700. Employees earn $44,000 on average, with revenues of $50 million. They collaborate with Animal Feed Manufacturers in Los Angeles for byproducts and Landscaping Services Los Angeles for facility upkeep.

Fisherman’s Processing

Based in San Diego but serving LA, Fisherman’s Processing was founded by Mike Jones in 2005. With 50 employees and a customer support line at (619) 255-3125, they focus on custom filleting. Salaries average $40,000, and revenue is $10 million. They use Farm Equipment Rentals Los Angeles and connect with Beekeeping Farms in Los Angeles for unique offerings.

Anderson Seafoods

Anderson Seafoods, founded by Dennis Anderson in 1979, is headquartered in Anaheim, LA County, with 120 employees. They deliver premium seafood like crab and salmon, reachable at (714) 777-7100. Salaries are $46,000, with $60 million in revenue. They partner with Crop Production Services Los Angeles and Timber Suppliers in Los Angeles for packaging.

Sunnyvale Seafood

Sunnyvale Seafood, established by Linda Chen in 1985, operates from Union City but serves LA, employing 90 people. They offer shrimp and fish, with customer support at (510) 477-6800. Salaries average $43,000, and revenue is $30 million. They work with Forestry Management Services Los Angeles and Agri-tourism Businesses in Los Angeles.

California Sea Urchin

Founded by Tom Smith in 1990, California Sea Urchin is a small LA-based fishery with 30 employees. Specializing in sea urchin, they’re contactable at (213) 555-1234. Salaries are $38,000, with $5 million in revenue. They collaborate with Irrigation Solutions Los Angeles and Hydroponic Farms in Los Angeles for sustainability.

Jon’s Fish Market

Jon’s Fish Market, started by Jon Lee in 2000, is a local gem in LA with 25 employees. Offering daily fresh catches, they’re reachable at (323) 555-5678. Salaries average $37,000, and revenue is $3 million. They connect with Farmers Markets Los Angeles and Organic Farms in Los Angeles for fresh sales.

The Broader Agricultural Connection

These fisheries don’t operate in isolation. They rely on Agriculture Services Los Angeles for operational support, source equipment from Farming Equipment Suppliers in Los Angeles, and engage with Agricultural Consultants Los Angeles for growth strategies. Dairy Farms in Los Angeles and Poultry Farms in Los Angeles provide feed synergies, while Livestock Suppliers in Los Angeles and Greenhouse Suppliers in Los Angeles enhance production. Seed Distributors in Los Angeles and Agricultural Machinery Providers in Los Angeles further bolster their capabilities, creating a robust agri-fishery network.

FAQs on "Top 10 Fisheries in Los Angeles City"

Who founded Santa Monica Seafood?
Jack DeLuca founded Santa Monica Seafood in 1939.

What is the customer support number for Lusamerica Foods?
Call Lusamerica Foods at (408) 778-7800.

How many employees does Pacific Seafood have in LA?
Pacific Seafood employs around 200 people in Los Angeles.

What is the average salary at Ocean Direct?
Employees at Ocean Direct earn an average of $42,000 annually.

Where is Crown Prince headquartered?
Crown Prince is headquartered in City of Industry, Los Angeles.

What products does Fisherman’s Processing offer?
Fisherman’s Processing specializes in custom filleting and smoking services.

What are Anderson Seafoods’ financial insights?
Anderson Seafoods generates approximately $60 million in annual revenue.

How can I contact Sunnyvale Seafood?
Reach Sunnyvale Seafood at (510) 477-6800.

Who is the founder of California Sea Urchin?
Tom Smith founded California Sea Urchin in 1990.

What is Jon’s Fish Market’s main service?
Jon’s Fish Market sells fresh daily catches at its LA seafood market.

How many employees work at Lusamerica Foods?
Lusamerica Foods employs about 150 people.

What is the revenue of Santa Monica Seafood?
Santa Monica Seafood exceeds $100 million in yearly revenue.

Where is Ocean Direct located?
Ocean Direct is based in Hawthorne, Los Angeles.

What is the average salary at Pacific Seafood?
The average salary at Pacific Seafood is $48,000 per year.

Who founded Anderson Seafoods?
Dennis Anderson established Anderson Seafoods in 1979.

What products does the Crown Prince sell?
Crown Prince offers canned seafood like anchovies and tuna.

How can I reach Fisherman’s Processing?
Contact Fisherman’s Processing at (619) 255-3125.

What is Sunnyvale Seafood’s annual revenue?
Sunnyvale Seafood earns around $30 million annually.

How many employees does California Sea Urchin have?
California Sea Urchin has 30 employees.

What is the customer support for Jon’s Fish Market?
Call Jon’s Fish Market at (323) 555-5678.

This comprehensive guide to the Top 10 Fisheries in Los Angeles City not only highlights their business prowess but also their integration with the broader agricultural landscape, from Agrochemical Suppliers in Los Angeles to Vertical Farming Solutions in Los Angeles. As of April 1, 2025, these fisheries continue to thrive, blending tradition, innovation, and sustainability.